Creative practices of a textile artist from Queensland, Australia. Now living in Somerset, England.
Tag Archives: home cooking
Pickled Alexanders, leek bulbs and flower buds
How to pickle Alexanders, three cornered leek bulbs and buds. Includes hot apple cider vinegar recipe. Continue reading
Posted in Europe, Foraging, Recipes, Travelling
Tagged Alexanders, apple cider vinegar, Cornwall, DIY, Fat Hen, Foraging, Helpx, home cooking, how-to, locally grown, pickles, self sufficiency, three cornered leek, Travel
1 Comment
Gorse cordial in the Cornish countryside
Foraging in Cornwall for Fat Hen cookery school. How to pick gorse flowers painlessly and a gorse flower cordial recipe. Continue reading
Posted in Europe, Foraging, Recipes, Travelling
Tagged cordial, cordial recipes, Cornwall, DIY, Experiments, Fat Hen, Foraging, gorse bushes, gorse flowers, hedgerows, Helpx, home cooking, preserves, Recipes, self sufficiency, Travel, UK, wild food
2 Comments
Making horta
Cooking salad greens in Basque Country. Healthy dandelion, stinging nettles and lamb’s lettuce recipe. Continue reading
Kiwifruit tart recipe, how to use up extra kiwi fruit
Kiwifruit pie recipe, delicious lemon orange zest filling. Hour and a half to prepare, refreshing served next day cold with custard. Continue reading
Posted in Europe, Experiments, How-to, Recipes, Travelling
Tagged baking, Basque Country, home cooking, kiwi fruit pie, Kiwifruit, Olabe, pie recipe, self sufficiency, summer glut, vegetarian cooking
Comments Off on Kiwifruit tart recipe, how to use up extra kiwi fruit
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