Tag Archives: cooking workshops

Preparing seaweed

Posted on April 27, 2017 by kellymarietheartist

How to prepare laver, sea spaghetti, pepper dulce and sea lettuce seaweeds for drying and cooking. Continue reading →

Posted in Europe, Foraging, Travelling | Tagged cooking workshops, Cornwall, Fat Hen, Foraging, Helpx, laver, sea lettuce, sea spaghetti, seaweed, Travel, wild food, Workaway | 2 Comments